黑色臭豆腐：解開你所有的疑惑

-------------譯者：qcnh01--- 審核者：龍騰翻譯總管------------

E Liew
I''m a Chinese who doesn''t enjoy stinky tofu. But THANK YOU so much for showing my food culture the respect that it deserves. I hate it when western youtubers visit a country and show the ''gross'' food people eat there, turning their noses and making gross faces at other people''s cultural cuisine. It''s disrespectful and insulting. It is so refreshing to see a western face enjoying traditional Chinese cuisine, I''m learning so much about Chinese food from you. Keep it up!

我是中國人，雖然我不喜歡臭豆腐，但是非常感謝您尊重我們的美食文化
我很不喜歡西方一些YouTuber去到一個國家，展示當?shù)厝顺缘摹皭盒摹笔澄?，并嗤之以鼻，做出一些惡心的表情來嘲笑當?shù)厝说奈幕朗?，這屬于侮辱不尊重
看到一個西方人喜歡傳統(tǒng)中國美食，真是讓人耳目一新。我從您身上學到很多關于中國美食的知識，希望你保持下去!

V
Hi Amy??? 
Thank you so much for taking us to the kitchen and explore the steps in making stinky tofu! Such hard work you and the gentleman put into! It’s so fascinating to see so many different perspectives of Changsha. Wish I could visit some day! As always, love watching your channel, looking forward to seeing more! Cheers!

嗨，Amy！非常感謝你帶我們進入廚房，探索臭豆腐的制作步驟
你和那位先生花了很多心血！在長沙看到很多不同的視角，很有意思
希望有一天也能夠去那里參觀！一直喜歡你的頻道，期待更多精彩內(nèi)容！干杯！

-------------譯者：Airam--- 審核者：龍騰翻譯總管------------

Yu Zou
I have so many friends who love cheese but refused to try fermented tofu. Until I kinda forced them to try, they fall in love with tofu. We really should keep our mind open when it comes to food.

我有很多朋友都很喜歡吃奶酪，但都不想嘗試臭豆腐。直到我拉著他們?nèi)ピ囈幌?，他們才愛上吃臭豆腐。對于食物，我們真的應該保持包容開放的態(tài)度。

Stephen White
I love the smell and flavour of blue chees and aged cheeses. It took a little bit to get used to it, so I’m sure I could learn to love this, too.

我喜歡藍紋奶酪和陳釀奶酪的香味。我吃了一段時間后就適應這兩個的味道，所以我很肯定我也會愛上黑色臭豆腐的味道的。

Alex Chang
Just shared an information with Amy: The odour of skatole depends on its concentration. At low concentrations, skatole actually has a rather nice, sweet smell; it crops up in orange blossom and jasmine in small amounts. It''s also used by Zantedeschia aethiopica. Skatole is from breakdown of the amino acid called "tryptophan". That is why sometimes these stinky Tofu smell good.

我剛好和Amy分享說：臭豆腐的氣味取決于它的濃度。在低濃度時，臭豆腐實際上味道還不錯，是香甜的，會聞到一股淡淡的橙花香和茉莉花香。它同樣也可用于養(yǎng)顏護膚。吲哚是由一種叫做”色氨酸“的分解出來的。這就是為什么有時候臭豆腐聞起來很香。

-------------譯者：qcnh01--- 審核者：龍騰翻譯總管------------

James Yao
The first time I tried black stinky tofu was when I visited Wuhan with my girlfriend, it''s YUM and really worth trying! Now I''m in Australia and she''s in China, and we''ve been apart for 5 years.

我是和女友去武漢旅游時，第1次吃的臭豆腐，真的非常好吃，很值得一試！現(xiàn)在我在澳大利亞，她還在中國，我們已經(jīng)分開五年了

WC
Don''t knock it until you''ve tried it. I''ve had it for the first time in Changsha in 2019. It was amazing. It''s like eating fermented cheese or durian, either you like it or you don''t. It''s amazingly fragrant to me.

你要先嘗過才能發(fā)表看法啊，我第一次在2019去長沙時吃到臭豆腐，真是太好吃了！就像發(fā)酵的奶酪或者榴蓮，這口味要么非常愛，要么非常討厭。不過對我來說，香味簡直驚艷

Moebym
I used to turn my nose at stinky tofu until I finally tried it. Like the saying goes, "don''t knock it till you try it!" It makes an excellent addition to rice porridge.
Also, my maternal grandfather''s ancestral homeland was Hunan Province, which I''ve yet to visit. I would love to visit it one day to connect with my roots and taste the local cuisine.

我以前看不上臭豆腐，直到我最終鼓起勇氣品嘗一口，就像那句話:“沒吃過怎么知道好壞”，這玩意很適合放入米粥一塊吃
另外，我外婆祖籍湖南，可我從從都沒去過那，希望有一天能去那里，拜訪自己的祖籍，品嘗當?shù)孛朗?br />
-------------譯者：qcnh01--- 審核者：龍騰翻譯總管------------

ARKADE YELLOW
You are living the good life! Thanks for showing everyone what everyday China is like. And the gentleman showing you how to make it is exactly what most Chinese are like. Happy and kind. Stinky tofu is delicious. Keep up the good work.

你的生活太美好了！感謝你向大家展示中國的日常生活
教你做臭豆腐的那位先生，就是大部分中國人的樣子：開心友善。臭豆腐很好吃，繼續(xù)加油

Jingyu Zheng
Glad to see Amy still leveling up her Chinese speech skill! And it feels so great to me (who''s from beijing) when I heard you added 兒化音 to "有一點兒臭”, I felt so 熟悉 和 陌生 at the same time lol.

很高興看到Amy還在提高中文口語水平！當我聽到你說“有點兒臭”這句話加入兒化音時，我好開心，覺得熟悉又陌生(我是北京人)，哈哈

JisooFleur
so the brine is actually sort of yummy scientific sauce that makes the tofu flavorful and the stinky smell of it will be removed while cooking. Thank you Amy for this trip, when I was a kid,my mum didn’t want me to eat so much stinky tofu, she told me it comes from the toilet 

鹵水是一種味道很好的調(diào)料，它讓豆腐變得更香，同時去除豆腐的異味
感謝Amy的這次旅程，小時候我媽媽不想讓我吃太多臭豆腐，她告訴我臭豆腐是從廁所里撈出來的
 
-------------譯者：qcnh01--- 審核者：龍騰翻譯總管------------

Blondie’s Dad #johnwalkstheworld
You are quickly becoming a great documentarian!  My favourite one at least

你的短視頻創(chuàng)作越來越好了！至少是我其中最喜歡的創(chuàng)作者之一

Kaichen Tang
I just came back to China from Australia, and I am going through your videos to get some ideas of what food should I try before I go back to Australia. Stinky tofu is definitely on my food list now!

我剛從澳大利亞回到中國，現(xiàn)在正通過你的視頻來尋找靈感，我想在回到澳大利亞之前，去品嘗一些中國美食。 臭豆腐絕對進入我的食品清單了

fianorian
I have always wondered what it was like.  I must say that I''m not a fan of tofu, in any form, but it''s interesting to know that once cooked, it''s not as stinky.

我一直很好奇這東西是什么樣子
我得說，我不喜歡任何一種豆腐，但有意思的是，一旦煮熟它的味道就沒那么臭了

Dave Psk
I''m no Chinese born stinky tofu eating guy. But, I do live in asia today and have tried it once before when someone brought it to a stall around cny last year and I must say I did try it for the fun of it and I liked it.
Apart from the smell wafting even 100 meters from the stall, it''s really very good.
The waiting line was also long.

我不是土生土長的中國人，也不太愛吃臭豆腐，但我現(xiàn)在住在亞洲，去年在春節(jié)期間，經(jīng)過賣臭豆腐的路邊攤，出于好奇，我嘗試了一下，意外地喜歡上了這道美食
雖然100米外都能聞到攤位傳出的氣味，但它的味道卻很香。排隊買的人也很多
 
-------------譯者：qcnh01--- 審核者：龍騰翻譯總管------------

xiaochen Wu
Stinky toufu is one of my favourite street food in China. I travelled to Changsha for a couple of times, and I really fell in love with smelly food. In my hometown Harbin, we have other forms of stinky toufu, which is yum as well.

臭豆腐是我在中國最喜歡的街頭美食之一。我去過長沙幾次，愛上了這種有味道的食物。在我的家鄉(xiāng)哈爾濱，我們也有其他類型的臭豆腐，味道也很好

Samkee007
The black stinky Tofu is indeed pretty good and I had 2 bowls back to back when I was in Xi''an in 2017.  I will definitely going to Changsha next time...

那種黑色的臭豆腐實在是太好吃了！我在2017年去了西安，一口氣吃2碗。下次我一定要去長沙嘗嘗看

CBN
Chang Sha is my home town and also grown up with the stinky black tofu. It was awesome to see you travel down just for it! Hopefully you tried some other chili dishes as well!

長沙是我的家鄉(xiāng)，我也是吃臭豆腐長大的?？吹侥銓ｉT為了品嘗它而來，真是太棒了！希望你也嘗一些其他好吃的辣味！

Ningbo Flyer
In my hometown Ningbo, the stinky tofu was mostly the light yellow version, and was not stinky at all. It was only in recent years that the black stinky tofu had been introduced. By the way, Amy you could consider going to the border area in China, and then cross the borders to neighbouring countries to make foodie videos (Ah, of course excludes countries listed on smarttravllers as DO NOT TRAVEL). There are many ethnical minorities there, it will definitely been quite interesting.

我老家寧波，臭豆腐通常是淺黃色的，完全不會有臭味。直到最近幾年才開始有黑色臭豆腐。
順便說，Amy可以考慮去中國邊境地區(qū)，然后在邊境的鄰國拍美食視頻（當然，排除smarttravllers網(wǎng)站上列為勿去的國家），那里有許多少數(shù)民族，一定會很有趣的
 
-------------譯者：qcnh01--- 審核者：龍騰翻譯總管------------

Ronnie Chew
I actually get to try this once out of curiosity near my home in Penang. The smell is bad only during the frying but it taste good when I ate it. I can''t make any comparison as I''ve never tried it anywhere else. It doesn''t really make me wanting more as normal fried tofu is also nice. Saw a shop in Ipoh but it was not open when I visited and I wouldn''t mind testing more. Just don''t breath when they are frying it

我曾經(jīng)出于好奇，在馬來西亞檳城嘗過這種臭豆腐
炸的時候味道確實很重，但是吃起來卻很香。我沒跟其他地方的臭豆腐作過比較，不知道是不是最好吃的
我也并不是很想再去吃，因為普通的炸豆腐也很好吃啊。我在怡?？吹揭患业辏俏胰サ臅r候他們沒有營業(yè)，我還是很想再嘗試的
不過，記得在他們炸豆腐的時候要屏住呼吸

Simon Verhoeven
Thank you for the behind the scenes look, and explaining more about how it''s made. You also made me curious: can you actually order some of that 66 year old stinky tofu?

謝謝你讓我看到臭豆腐的制作過程，并解釋了更多相關的信息
不過我有點好奇，現(xiàn)實里真的能買到那種已經(jīng)發(fā)酵66年的臭豆腐嗎？

jing zou
Congratulations to Amy on having a Chinese stomach so that you can really taste the delicious food from all over the world.

恭喜Amy有"中國胃"，并且品嘗世界各地的美食

騎樂無窮
I didn''t dare to try the stinky tofu before because the smell was so strong and the black color was so suspicious. Now I understand the black color is from mushroom, bamboo shoots, black beans and zisu, I may give it a try next time I have a chance. Thanks a lot for your adventure and share with us. You are so brave. BTW, did you have to wash your cloth first thing you went home that day?

以前我不敢嘗臭豆腐，因為它太臭了，而且黑黑的看起來讓人懷疑
現(xiàn)在我知道發(fā)黑是來自蘑菇，竹筍，黑豆和紫蘇，下次我有機會試一下
非常感謝你的分享試探。你很勇敢！順便問一下，那天晚上你回家后，第一件事是不是洗衣服？

 -------------譯者：qcnh01--- 審核者：龍騰翻譯總管------------

Lukee Cle
Great video, the world needs more people like you, positive, friendly, hard working and lovely

好視頻??！世界需要更多像你一樣積極、友好、努力和可愛的人

Jing Lu
Love this video! My first encounter with stinky tofu was in Shaoxing, unfortunately I didn''t dare to try at the time. Now after watching your video, I''m really curious to give it a try. Thank you for being a Chinese food ambassador! 

喜歡這個視頻！我第1次接觸臭豆腐是在紹興，可當時我不敢嘗試
看了你的視頻，我很想嘗一嘗。謝謝你成為中國美食大使

K M Miller
Great video Amy ! I have eaten stinky tofu before and like it except the ultra strong ones in a Chengdu restaurant but never the Black ones , it  will be a must try next time I go to China .Cheers

Amy的視頻不錯！我之前吃過臭豆腐，除了在成都的一家餐廳里吃到的那個超級臭之外，其他的我都很喜歡
不過我從來沒有嘗過黑色的臭豆腐，下次去中國我一定要嘗試一下！干杯！

Major Calvary
I love all the stinky tofu in Taiwan.   I definitely want to try this too.

我超愛臺灣的臭豆腐。我一定也要嘗一下！

Tom
Amazing video as usual. Thank you for all the effort that goes into these videos 

做的視頻和往常一樣好。感謝你努力作這個視頻！

-------------譯者：qcnh01--- 審核者：龍騰翻譯總管------------

winterburden
That''s so cool! Please share more stinky foods!

很酷！請跟大家分享更多重口味美食

Araf''s Adventures
I''ve never experimented with tofu a lot, but since in China I might now 

我之前很少吃豆腐，但既然在中國，現(xiàn)在打算多嘗試一下

kcleung888
Your food travels all over China is astounding not even Andrew Zimmer from Bizarre Foods on TV Discovery Channel can match your YouTube Videos !!

你發(fā)掘中國各地美食的經(jīng)歷很不錯啊，連上電視探索頻道的節(jié)目主持人Andrew Zimmer的《奇異食物》也比不過你的視頻！

曹永晅Jerome Tso Wing Huen
Stinky tofu not is one of my favorite food of all, due to its strong smell, but this one is black, very special.
And this is fascinating to know the making process of it too.

臭豆腐不是我最喜歡的食物之一，因為它味道太重了，但這種黑色的豆腐很特別。而且了解它的制作過程也很有趣

MrVectrexUK
Very interesting and entertaining food video today, thanks so much for posting - on first glance, as you say, the stinky tofu doesn''t look or sound appealing, but it just goes to show that you shouldn''t judge food by it''s appearance (or smell)!

今天的美食視頻很有趣，非常感謝
就像你說的，乍一看臭豆腐，聞起來都不討人喜歡，但這就說明我們不應該以外表(或者氣味)來評價食物!